Succulent Stir-Fried Crab with Sunlee Yellow Curry Stir-Fry Sauce

Looking to add a splash of Thai-inspired flavors to your dinner? Try our simple yet delicious stir-fried crab recipe using Sunlee Yellow Curry Stir-Fry Sauce!

Ingredients:

1 whole crab, cleaned and cut into pieces

2 tablespoons of Sunlee Yellow Curry Stir-Fry Sauce

1 tablespoon vegetable oil

1/2 cup of sliced onions

1/4 cup of spring onions, chopped

1 red chili, sliced (optional for extra heat)

Fresh coriander and sliced lemongrass for garnish

Instructions:

– Heat oil in a pan over medium heat.

– Sauté onions and chili until fragrant.

– Add the crab pieces and stir to combine.

– Pour in Sunlee Yellow Curry Stir-Fry Sauce, making sure each piece is well-coated.

– Cook for 5-7 minutes, or until the crab is fully cooked.

– Toss in spring onions and give it a final stir.

– Garnish with coriander and lemongrass.

– Serve hot and enjoy the rich, aromatic flavors!

With Sunlee Yellow Curry Stir-Fry Sauce, you’re not just cooking; you’re bringing the essence of Thai cuisine right into your home. It’s perfect for those who love the harmony of savory, sweet, and a hint of spice.

Get your Sunlee pre-mixed sauce at Amazon now: bit.ly/3L2Uw5y